Our Gluten Free Weekend...Chicago!

Thursday, April 12, 2012

This weekend is going to be packed with gluten free goodness and we are SO excited!


That may sound silly to some, but really, we can't wait!

I, Rachel, have been gluten free for almost four years now ("offically" diagnosed for two) and have learned SO much. This lifestyle change turned into a passion as I struggled through how to completely live a gluten free life. Crosby and I began this blog to help encourage others as we continue on this gluten free journey in our "gluten filled" world! :)

This journey has led us to our upcoming exciting weekend.

We are headed to Chicago in a few days to attend two amazing events.

First up, Nourished-A Food Blogger Conference. At this event, I'm going to be soaking up all the food blogging wisdom I can. The presenters are some of the top food, photography and g-free people in the business! Woohoo!

Second is the annual GFAF (gluten free, allergy free) Expo. We can't wait to see what exciting products we find and the great vendors we'll meet.

To top it all off, we'll finally be able to meet (in person) some of the great people and companies we've had the privilege of working with and eat at some of Chicago's fabulous restaurants!

We can hardly hold in our excitement!!!

And don't worry...you'll get to hear ALL about our fabulous weekend away!

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5 comments

  1. Hey Rachel!I'm so glad to have met you at Nourished! I'm trying out the sample of the red apple lipstick today, its amazing how excited I am for that lol

    ReplyDelete
  2. Hi Melanie! Oh my goodness...I totally understand the excitement! I've been obsessed with my Strawberry Lips since I got it a couple months ago! I got their Nude Peppermint Lipgloss Saturday and have been obsessed with that since then too! ;) You've got to tell me what you think!!

    ReplyDelete
  3. Hi Rachel, it was a pleasure to have met you at Nourished. I had a wonderful time at the event on Friday and the expo was fantastic. We were able to provide more than 3,000 samples of our gluten free cakes and cookies.

    I'm excited to have found Surviving in a Gluten Free World, I'm definitely a fan.

    Paul King
    General Manager
    TIA'S BAKERY GLUTEN FREE

    ReplyDelete
  4. Hi Paul,
    Thank you so much! We enjoyed meeting you (and eating your goodies) too! So awesome that you were able to share your yummy baked goods with so many. I enjoyed your oatmeal cookies just yesterday! Hoping to work with you soon!

    ReplyDelete
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