November is Gluten Free Food Sampling Month!

Sunday, November 06, 2011

Check this out!  You know Udi's, the amazing maker of gluten free bread, bagels, muffins, cookies, hamburger buns...and the list goes on.  Well, they're hosting food sampling at stores ALL around the country for the month of November.  Literally, everywhere!  I know, because they're coming to our town...good 'ol Bakersfield, CA!

So, this is how it works.  Check out the link below (to their amazing blog!) and look for when and where they'll be in your city.
Udi's Store Samplings

For us Bakersfieldians (yes, we have our own name! hehe!) they'll be at Albertson's on November 12th from 11am-5pm.  Woohoo, I'm so excited to see what they'll have for my taste buds to enjoy!

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    Food manufacturers and producers would need to satisfy themselves that any sample taken for analysis is sufficiently representative of the food for the analytical result to be meaningful. This is true whether the data are to be used as the basis of labelling declarations, assurance of compliance with legislative or other standards, monitoring of production as part of HACCP (Hazard Analysis and Critical Control Points), or for routine quality control.
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